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    • We sale 2 or 3 chamber juice dispenser machine from double t kitchenl and product quality is good Juice Dispenser
      Rated 4.00 out of 5
    • Commercial mixer 7 liter for catering, pastry and biscut. Professional planetary mixer for industrial kitchen blender. Food Mixer
    • We adopt the advanced microelectronic control system for the device. The process completes automatically from intake water to output ice and no need to operate with personnel, it is simple and convenient to reach the efficiency of plug-and-play. The user only needs to match the intake tube and drain tube; it can be used as soon as switched. 2. During operation, the ice cube machine should stop with full ice piece and run again after removing ice piece, the user does not need to disconnect the power switch. 3. The lowest operation temperature of the ice cube machine in the room is 10 C and the highest is 30 C. 4. The heavy or hot objects should not be put on the top of the ice cube so to avoid deformation. 5. During handling, the dip angle should not larger than 45°. It should be strictly prohibited side standing or inversion. 6. The ice cube machine must be placed horizontally in order to avoid affecting the regeneration efficiency and producing vibration and noise. 7. The ice cube machine should be placed with aeration and drying, the distances from the wall in the side and back should both be larger than 20cm 8. The water for producing ice should meet to the national standards about drinking water health. 9. It should be strictly prohibited to switch the machine on the condition of the water pump damaged. 10. When the machine is not be used, please clean the inside of the machine with soft cloth and should keep airiness to avoid corrosion. 11. The individual socket must be used for the power source, the current capacity of the socket and wire should not be smaller than 15A, and the socket must be reliably grounded. 12. The power source should be single phase AC with 50Hz, the voltage should be 200-230V, if the voltage is not stable, the voltage stabilizer over 1000W should be used. 13. During operation, it should avoid switching and disconnecting the power frequently, the power should be switched within 10 minutes after disconnecting but not prompt switching. 14. If the condenser has more dust and oil, it would affect the aeration and dissipation, so it should be cleaned timely; if not, it would affect the producing ice efficiency and the service life of the machine. When cleaning, the power source should be disconnected and packed with the film to avoid leakage. It had better be cleaned every month. 15. If the user needs to adjust the thickness of the ice piece, please contact with our maintaining department. Ice maker 99.00৳ 
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69 Kazi Nazrul Islam Avenue, Farmgate, Dhaka 1215

01686878100

Gas oven
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Home Kitchen Equipment/resturant item Commercial Deck Pizza Oven Double T kitchen Gas Oven
FOOD DEHYDRATOR
FOOD DEHYDRATOR 100,000.00৳  Original price was: 100,000.00৳ .80,000.00৳ Current price is: 80,000.00৳ .
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Kitchen item
Kitchen item

Double T kitchen Gas Oven

Double T kitchen: Our pizza oven for restaurant can bake smaller, medium or large size pizza alongside it can prepare biscuits, cakes, breads and other baking items. This is the reason why it is known as double t kitchen  Baking & Pizza GAS Oven .

  • Power: Our professional pizza oven can provide pizzas for your restaurant with the convenience of gas. This natural combustion provides efficient pizza baking and gives a unique flavor.
  • High Quality Pizza Machine: The commercial pizza machine is designed to keep up in the rush hours at your restaurant, as well as display a powerful temperature to give you a crispier, brick-oven styled crust pizzas and all the bakery items that your customer will love.
  • Stone Used Inside: We use stone in one deck of the commercial pizza machine so that the pizza can come out smoother and delicious.
  • Separate Control Option: In our double t kitchen & Pizza GAS Oven, you can set up different temperatures on the different decks according to your requirement. Suppose you can adjust 400 F on one deck, on the other decks you can adjust 200 F easily.
  • Area of Use: Highly recommended for restaurants, pizza shop, pizzeria, bakeries and all the pizza related food courts.
Features
      It can make various kinds of bread, including pizza, sweet bread, square bread, baguette, cream cake, and other foreign pastries
·         Utilizes conductive heat to quickly and precisely cook your fresh foods
·         The use of first-class insulation materials, heat preservation effect is good, save energy.
·         Easy to maintain and clean
·         Highly recommended restaurant, coffee shop, food court, bread factories and bakeshops
·         1 year warranty

 

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Category: Commercial Deck Pizza Oven
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These series gas oven is a machine improved after several experiments, use and developments. It has the characteristics of provincial electricity, no increase capacity, heat, high efficiency and safety. The product adopts advanced LCD digital display electronic instrument automatic temperature control and timer timing control. To ensure the complete combustion of gas, the oven inner is designed with compartmentalized luck channel; Advanced constant closed automatic solenoid valve, anti-leakage ignition alarm device to ensure the safety of the use of the product. Inner with light, and the oven door is visible, so the operator can see all inside clearly. Gas oven can be convenient and quick baking excellent incense and taste, excellent flavor of pastry bread, is your ideal choice. This series oven is manufactured according to the standard of Q (GZ) BYHT1-2003.

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-4%

High Power Commercial Blender (2800W)

Commercial Deck Pizza Oven, Blender
13,000.00৳  Original price was: 13,000.00৳ .12,500.00৳ Current price is: 12,500.00৳ .
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High Power Commercial Blender (2800W)

Commercial Deck Pizza Oven, Blender
16,000.00৳  Original price was: 16,000.00৳ .15,000.00৳ Current price is: 15,000.00৳ .
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New
We adopt the advanced microelectronic control system for the device. The process completes automatically from intake water to output ice and no need to operate with personnel, it is simple and convenient to reach the efficiency of plug-and-play. The user only needs to match the intake tube and drain tube; it can be used as soon as switched. 2. During operation, the ice cube machine should stop with full ice piece and run again after removing ice piece, the user does not need to disconnect the power switch. 3. The lowest operation temperature of the ice cube machine in the room is 10 C and the highest is 30 C. 4. The heavy or hot objects should not be put on the top of the ice cube so to avoid deformation. 5. During handling, the dip angle should not larger than 45°. It should be strictly prohibited side standing or inversion. 6. The ice cube machine must be placed horizontally in order to avoid affecting the regeneration efficiency and producing vibration and noise. 7. The ice cube machine should be placed with aeration and drying, the distances from the wall in the side and back should both be larger than 20cm 8. The water for producing ice should meet to the national standards about drinking water health. 9. It should be strictly prohibited to switch the machine on the condition of the water pump damaged. 10. When the machine is not be used, please clean the inside of the machine with soft cloth and should keep airiness to avoid corrosion. 11. The individual socket must be used for the power source, the current capacity of the socket and wire should not be smaller than 15A, and the socket must be reliably grounded. 12. The power source should be single phase AC with 50Hz, the voltage should be 200-230V, if the voltage is not stable, the voltage stabilizer over 1000W should be used. 13. During operation, it should avoid switching and disconnecting the power frequently, the power should be switched within 10 minutes after disconnecting but not prompt switching. 14. If the condenser has more dust and oil, it would affect the aeration and dissipation, so it should be cleaned timely; if not, it would affect the producing ice efficiency and the service life of the machine. When cleaning, the power source should be disconnected and packed with the film to avoid leakage. It had better be cleaned every month. 15. If the user needs to adjust the thickness of the ice piece, please contact with our maintaining department.
We adopt the advanced microelectronic control system for the device. The process completes automatically from intake water to output ice and no need to operate with personnel, it is simple and convenient to reach the efficiency of plug-and-play. The user only needs to match the intake tube and drain tube; it can be used as soon as switched. 2. During operation, the ice cube machine should stop with full ice piece and run again after removing ice piece, the user does not need to disconnect the power switch. 3. The lowest operation temperature of the ice cube machine in the room is 10 C and the highest is 30 C. 4. The heavy or hot objects should not be put on the top of the ice cube so to avoid deformation. 5. During handling, the dip angle should not larger than 45°. It should be strictly prohibited side standing or inversion. 6. The ice cube machine must be placed horizontally in order to avoid affecting the regeneration efficiency and producing vibration and noise. 7. The ice cube machine should be placed with aeration and drying, the distances from the wall in the side and back should both be larger than 20cm 8. The water for producing ice should meet to the national standards about drinking water health. 9. It should be strictly prohibited to switch the machine on the condition of the water pump damaged. 10. When the machine is not be used, please clean the inside of the machine with soft cloth and should keep airiness to avoid corrosion. 11. The individual socket must be used for the power source, the current capacity of the socket and wire should not be smaller than 15A, and the socket must be reliably grounded. 12. The power source should be single phase AC with 50Hz, the voltage should be 200-230V, if the voltage is not stable, the voltage stabilizer over 1000W should be used. 13. During operation, it should avoid switching and disconnecting the power frequently, the power should be switched within 10 minutes after disconnecting but not prompt switching. 14. If the condenser has more dust and oil, it would affect the aeration and dissipation, so it should be cleaned timely; if not, it would affect the producing ice efficiency and the service life of the machine. When cleaning, the power source should be disconnected and packed with the film to avoid leakage. It had better be cleaned every month. 15. If the user needs to adjust the thickness of the ice piece, please contact with our maintaining department.

Ice maker

Commercial Deck Pizza Oven
99.00৳ 
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Kitchen item

Commercial Deck Pizza Oven
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These series gas oven is a machine improved after several experiments, use and developments. It has the characteristics of provincial electricity, no increase capacity, heat, high efficiency and safety. The product adopts advanced LCD digital display electronic instrument automatic temperature control and timer timing control. To ensure the complete combustion of gas, the oven inner is designed with compartmentalized luck channel; Advanced constant closed automatic solenoid valve, anti-leakage ignition alarm device to ensure the safety of the use of the product. Inner with light, and the oven door is visible, so the operator can see all inside clearly. Gas oven can be convenient and quick baking excellent incense and taste, excellent flavor of pastry bread, is your ideal choice. This series oven is manufactured according to the standard of Q (GZ) BYHT1-2003.

Luxury Gas Oven

Commercial Deck Pizza Oven
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    Double T Kitchen

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    • 69 Kazi Nazrul Islam Avenue, Farmgate, Dhaka 1215
    • Phone: (064) 332-1233
    • Fax: (099) 453-1357
    Recent Posts
    • These series gas oven is a machine improved after several experiments, use and developments. It has the characteristics of provincial electricity, no increase capacity, heat, high efficiency and safety. The product adopts advanced LCD digital display electronic instrument automatic temperature control and timer timing control. To ensure the complete combustion of gas, the oven inner is designed with compartmentalized luck channel; Advanced constant closed automatic solenoid valve, anti-leakage ignition alarm device to ensure the safety of the use of the product. Inner with light, and the oven door is visible, so the operator can see all inside clearly. Gas oven can be convenient and quick baking excellent incense and taste, excellent flavor of pastry bread, is your ideal choice. This series oven is manufactured according to the standard of Q (GZ) BYHT1-2003.
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